Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup pumpkin puree
- 1/4 cup maple syrup
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 tsp vanilla extract
- 1/4 cup chopped walnuts or pecans (optional)
Instructions
- Gather all ingredients in a mixing bowl.
- Beat softened cream cheese until smooth.
- Add pumpkin puree and mix until fully combined.
- Stir in maple syrup, cinnamon, and nutmeg until well blended.
- Add vanilla extract for flavor enhancement.
- If desired, fold in chopped nuts for texture.
- Transfer to a serving bowl and sprinkle with additional cinnamon before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 5g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg