Gemma Talks Fried Pickle Corn Dogs, Fast Food Desserts, And More! | Knead To Know #10

Join Gemma Stafford and Mia Brabham in this hit baking podcast's new format — where the co-hosts dive into popular trends & news in baking. Now, Gemma joins Mia right at the start! Today: Fried Pickle Corn Dogs, Fast Food Desserts, And More! Show notes:

We’re shaking things up a little bit here on Knead To Know!

Instead of waiting until our ‘Ask Gemma’ segment, Gemma will be joining our host Mia each week at the top of the episode to discuss the latest baking trends, news, and most importantly — answering YOUR baking questions. That means more conversations, more laughs, and more getting right into it!

Don’t worry — we’ll bring back our special guests soon. For now, enjoy a new flavor of Knead To Know that you don’t want to miss!

*Disneyland's Fried Pickle Corn Dogs (with a special dipping sauce?) 00:58
*Should cobbler be more crust than fruit filling? 7:22
*The Top Fast Food Desserts are... 14:57
*The start of Ramadan & maamoul cookies! 23:00
*And questions from fans! 26:05

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ABOUT GEMMA STAFFORD
Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.

ABOUT MIA BRABHAM
Mia Brabham is a writer, host, and digital personality with a love for people, hearty conversation, and anything hot from the oven. With over two million video views on her YouTube channel, a series of blogs that have reached hundreds, and a debut book that’s reached readers all over the world, she’s always looking to inspire and empower people to be themselves. When she’s not working or writing, Mia is probably gathering a group of friends for karaoke, planning her next day trip, or baking banana bread.

ABOUT THE BOLD BAKING NETWORK
The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU joy every day through baking.

The Knead to Know Podcast is our first new Bold Baking Network show where you can get the hottest buzz in baking every week.

#picklecorndogs #mcflurries #kneadtoknow

By: Bigger Bolder Baking
Title: Gemma Talks Fried Pickle Corn Dogs, Fast Food Desserts, And More! | Knead To Know #10
Sourced From: www.youtube.com/watch?v=wi6IucV0jiA