How to Get More Whole Grains in Your Baked Goods #shorts

Get more whole grains in your baked goods by substituting or cutting in whole wheat flour for white flour in your baking. You can use it in cakes, cookies, waffles, pancakes and more!

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#wholewheatflour #baking #shorts

By: Bigger Bolder Baking
Title: How to Get More Whole Grains in Your Baked Goods #shorts
Sourced From: www.youtube.com/watch?v=9apyT_we9Fo

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