HOW TO COOK SHEYAT WITH EIS SHELAN (اشياط)/ARABIC DISH 🇰🇼 @ReeMarvin Cooking Lifestyle #arabicfoods #sheyat#supersarap
INGREDIENTS 👇👇 2 TBSP OIL CURRY LEAVES GREEN CHILI 2 LARGE ONION 2TBSP TURMERIC 2 TBSP BLACK LEMON POWDER 2 TBSP CUMIN SEEDS SALT AND PEPPER TO TASTE 2 whole chicken cut into 4 4-5 cup basmati rice soak for 30 minutes or 1 hr
YOGURT MIXTURE,,
4-5 YOGURT (@170grm) 2 TBSP coconut powder 1/4 cup lemon juice fresh chopped coriander leaves
topping chickpeas black lemon powder fried onions fresh chopped coriander
