Join us on this boojie food feast! I am goin g to take you behind the scenes of one of our brunch specials. I will talk about the tools of the trade and the characteristics that have made me the successful private chef I am today. Being a boujee, private chef ain't easy but let me tell you the number one thing you need in this video. Follow me on a boujee brunch as I use this top tier skill to make sure everything goes as planned!
