Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/2 cup dark brown sugar
- 1 tsp ground cinnamon
- 1 tsp pure vanilla extract
- 1 cup spiced rum
- 1 cup boiling water
Instructions
- In a medium bowl, mix softened butter, brown sugar, cinnamon, and vanilla until creamy.
- Stir in spiced rum until well combined.
- Boil water until bubbling hot; pour over the butter mixture in your mug.
- Stir vigorously until fully blended and frothy.
- Garnish with a sprinkle of cinnamon or a cinnamon stick. Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 mug (240ml)
- Calories: 290
- Sugar: 20g
- Sodium: 70mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg