Ingredients
Scale
- 1 cup freshly brewed coffee
- 1–2 tablespoons brown sugar
- ¼ cup milk or cream (dairy or plant-based)
- ½ teaspoon vanilla extract (optional)
- Dash of cinnamon (optional)
Instructions
- Brew 1 cup of your favorite coffee using your preferred method.
- While the coffee is hot, stir in 1-2 tablespoons of brown sugar until dissolved.
- Add ¼ cup of milk or cream to create a creamy texture.
- Mix in ½ teaspoon of vanilla extract for added flavor, if desired.
- Sprinkle with cinnamon before serving for a warm spice note.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewed
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg