Ingredients
Scale
- 2 cups mixed fresh fruits (strawberries, blueberries, bananas)
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 cup whole milk (or almond/oat milk)
- 1 tablespoon honey or maple syrup
- Fresh mint leaves for garnish
Instructions
- Wash and dry the fruits thoroughly. Cut them into bite-sized pieces and place in a large mixing bowl.
- In another bowl, whisk together the vanilla pudding mix and milk until it thickens (about 2 minutes).
- If desired, add honey or maple syrup to the pudding mixture and stir until combined.
- Gently fold the fruit into the pudding until evenly coated.
- Cover and refrigerate for 30 minutes before serving to let flavors meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 210
- Sugar: 22g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg