Barbecue Ham smoked on the Big Green Egg and glazed with a Sweet and Tangy Sauce
#bbqham #smokedham #howtobbqright
BBQ Smoked Ham
WHAT MALCOM USED IN THIS RECIPE:
- Raised Rack "Chicken Rack"
- Killer Hogs The BBQ Rub
- Killer Hogs The Vinegar Sauce
BBQ Smoked Ham Glaze
- 1/2 cup Killer Hogs Vinegar Sauce (use any vinegar sauce you like)
- 1/2 cup Brown Sugar
- 1/4 cup honey
Place ingredients in mixing cup and heat in microwave for 2 minutes - stirring half way through.
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https://greatcookingtips.com/desserts/one-pan-steak-dinner-on-the-table-in-under-30-minutes-sam-the-cooking-guy