Ingredient list:
1) kalakand
paneer/ indian cottage cheese - 500 g
condensed milk - 400g/1 tin
milk powder - 2 tbsp
Cardamom powder/elichi powder - 1/4 tsp
almonds (chopped) - 15-20
pistachio (chopped) - 15 -20
2)Kesar pedha
Milk powder - 220g / 8 oz
condensed milk- 200g / 7 oz
saffron milk - 3-4 tbsp
cardamom powder/ elichi - 1/4 tsp
Butter/ ghee - 15-20 g
Almond (sliced)- for garnishing
3)cocunut ladoo
Condensed milk - 400g/ 1 tin
Dessicated coconut - 150 g
Milk powder - 2 tbsp
pistachio powder - 4 tbsp
cardamom powder -1/4 tsp
Link to buy kadhai here:
https://www.amazon.in/gp/product/B00EVQZIVU/ref=as_li_tl?ie=UTF8&camp=3638&creative=24630&creativeASIN=B00EVQZIVU&linkCode=as2&tag=cookbook2016-21&linkId=0bd361020664ee0b1f3b5f1401a98899
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