*Raspberry Matcha Cheesecake With An Oreo Crust*
Are you looking for a dessert that's delicious, gorgeous, AND healthy? Then this stunning raspberry matcha cheesecake with a hint of coconut and an Oreo crust is the recipe for you!
Yield: 1
Prep Time: 30 minutes
Cooking Time: 20 minutes
Difficulty Level: Moderate
*Ingredients:*
_For the raspberry coconut rolls:_
1⅔ cups coconut flakes, toasted
2 cups coconut milk
⅓ cup sugar
½ cup flour
¼ stick butter*
1 handful of crushed frozen raspberries
_For the Oreo cookie crust:_
12 oz Oreo cookies, crushed
¾ stick butter, melted*
9-inch springform pan
_For the matcha cheesecake filling:_
2⅔ cups cashews
1 cup oat milk, hot
1⅓ cups cream cheese*
¾ cup agave syrup
⅔ cup coconut oil, melted
3 tbsp lemon juice
2 tsp vanilla extract
3 tbsp matcha powder
_For the decoration:_
6 oz fresh raspberries
toasted coconut flakes
*_*NOTE: Replace the butter & cream cheese with 1:1 vegan substitutes for a fully vegan cake*_
*📌 FULL RECIPE:*
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By: Scrumdiddlyumptious
Title: This No-Bake Cake Will Become Your New Favorite Dessert!
Sourced From: www.youtube.com/watch?v=xcXPwBBZp-0
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