French Toast is a beloved breakfast classic that transforms simple ingredients into a delightful morning treat. This easy recipe features thick slices of brioche or challah bread soaked in a rich custard mixture of eggs, milk, and aromatic spices. As it cooks, the bread develops a golden-brown exterior that yields to a soft, flavorful inside. The warm aroma of vanilla and cinnamon fills your kitchen, inviting everyone to the table. Whether topped with fresh berries, drizzled with maple syrup, or dusted with powdered sugar, this French toast will impress family and friends at any brunch or weekday breakfast. With minimal preparation time and customizable toppings, you can savor each bite while creating cherished moments.