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Cheese Garlic Bread

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Cheese Garlic Bread is an irresistible treat that combines the rich flavors of melted cheese and aromatic garlic, creating a delightful side dish or appetizer. This easy recipe allows you to whip up a golden-brown loaf in less than 30 minutes, making it perfect for family dinners, cozy nights with friends, or festive gatherings. The crunchy exterior gives way to a gooey, cheesy center that bursts with flavor in every bite. Whether served alongside pasta, salads, or soups, this Cheese Garlic Bread will elevate your meal and leave everyone craving more. Impress your guests or indulge yourself with this comforting classic that’s sure to become a favorite at your table.

  • Total Time: 25 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 baguette or Italian bread
  • 3 cloves fresh garlic
  • 1/2 cup unsalted butter
  • 1 1/2 cups shredded mozzarella cheese

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix softened butter with minced garlic until well combined.
  3. Slice the baguette in half lengthwise and spread the garlic butter evenly on both halves.
  4. Sprinkle shredded mozzarella generously over the buttered bread.
  5. Place on a baking sheet and bake for 12-15 minutes until the cheese is bubbly and golden brown.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (50g)
  • Calories: 180
  • Sugar: 0g
  • Sodium: 420mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg

Find it online: https://greatcookingtips.com/easy-cheese-garlic-bread-recipe/