Burger Battle Box Challenge: Bison vs Steakhouse vs Wagyu | USA Premium Cuts | BBQGuys

Burger Battle Box Challenge: Bison vs Steakhouse vs Wagyu | USA Premium Cuts | BBQGuys

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We’re excited to introduce our first-ever BBQGuys USA Premium Cuts Battle Box, this one featuring a trio of high-quality burgers sure to put your tastes to the test! The Burger Battle Box contains 12 half-lb. patties: 4 lean but lovely bison burgers, 4 richly marbled Wagyu burgers, and 4 steakhouse-style burgers bursting with a blend of beefy flavors. It’s up to you and your friends to conduct a blind taste test for each juicy burger (oh, the horror!) and declare your winner for all to see. To help you take on this curated grilling challenge, we invited a few friends — been a while, Grill Master Randy! — who know meat to chow down and show how it should be done. So will the grill master, butcher, and restaurateur prefer the bison, Wagyu, or steakhouse burger? And which do you think would win among your friends? There’s only one way to find out: order a BBQGuys USA Premium Cuts Burger Battle Box, call up your most meat-mad friends and take the challenge for yourself. Be sure to tag us and share your results on social media! #battleboxchallenge

Learn About USA Premium Cuts:

Burger Battle Box:

Our Thanks to our Blind Burger Taste-Testers:
Randy Watson, BBQGuys:

Jim Urdiales, Mestizo Restaurant:

Galen Iverstine, Iverstine Farms & Butcher Shop:

Special thanks to Sean Richardson from the BBQGuys PRO Team and Blaine Boudreaux.

Since its founding in 1998, BBQGuys® has helped more than 850,000 customers nationwide achieve their outdoor living dreams. The company based in Baton Rouge, Louisiana, offers an industry-leading selection of grills, BBQ smokers, and outdoor living products, along with expert opinions and a free outdoor kitchen design service.

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Featuring: Chef Tony Matassa, Randy Watson, Jim Urdiales, & Galen Iverstine
Produced, Shot & Edited: Christian Argamasilla
Script Supervisor: Tony Matassa