Experiment: When Should You Salt Your Meat for BBQ?
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- Publish Date:
- 25 March, 2022
- Category:
- Grilling Tips
- Video License
- Standard License
- Imported From:
- Youtube
When to salt your meat for BBQ is a three hour argument among pitmasters. I test the idea scientifically as well as by taste and texture to see if it is worth the effort to dry brine or if you should just salt you brisket right before you put it on the smoker.
Did you miss our previous article...
https://greatcookingtips.com/grilling-tips/tri-tip-brisket-style
