Grilled Beef Spiedie Recipe

Your friends will be calling you a tailgate master after tasting the Beef Spiedie. It’s quick and easy to make and let us not forget—delicious! It begins with a homemade marinade for cubes of grilled, center-cut Certified Angus Beef ® sirloin, and then finishes with a punchy sauce, giardiniera and hoagie roll. The Spiedie is an Italian-inspired way to win over the game day crowd.

Get the recipe:

INGREDIENTS:
2 pounds Certified Angus Beef ® sirloin steaks, cut into 1-inch cubes
1 packet Italian salad dressing seasoning (.7-ounce)
2 tablespoons olive oil, divided
2 teaspoons balsamic vinegar, divided
4 (8-inch) skewers
1/4 cup mayonnaise
4 hoagie buns

~~ If it's not CERTIFIED, it's not the best. ~~

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