A tangy sauce helps lighten up your meals during the summer months. Watch as Chef Gavin quickly pulls together a light dressing made from chopped herbs, fresh from the garden. Spoon onto grilled Certified Angus Beef ribeye steaks and enjoy a hearty bite with a hint of freshness!
Check out our recipe for Grilled Steaks with Board Dressing and be ready for your next grilling adventure.
~~ If it's not CERTIFIED, it's not the best. ~~
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Items from our store featured in our videos:
German Steel Knife Set in Acacia Wood Block
Salt & Pepper Mills
Salt & Pepper Cellar (Himalayan Flake Salt + 5 Peppercorn Mélange)
Walnut End-Grain Cutting Board
Did you miss our previous article...
https://greatcookingtips.com/grilling-tips/bbq-beanie-weenies-just-like-mama-used-to-make-bbq-sides-howtobbqright-shorts