Hoping to get a consistent edge-to-edge doneness on your strip steaks? Watch Chef Ashley transform dinner at-home into a gourmet, mouthwatering experience! Stay tuned for part 2 where you can elevate your #CertifiedAngusBeef strip steaks to a new level with a classic steak sauce!
~~ If it's not CERTIFIED, it's not the best. ~~
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Items from our store featured in our videos:
German Steel Knife Set in Acacia Wood Block
Salt & Pepper Mills
Salt & Pepper Cellar (Himalayan Flake Salt + 5 Peppercorn Mélange)
Walnut End-Grain Cutting Board
Did you miss our previous article...
https://greatcookingtips.com/grilling-tips/ht-on-a-shingle-recipe