Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons sriracha sauce (adjust to taste)
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 1 teaspoon garlic powder
- 1 teaspoon paprika (smoked preferred)
Instructions
- In a medium bowl, combine mayonnaise and sriracha until smooth.
- Stir in honey and rice vinegar until well mixed.
- Add garlic powder and paprika; stir to blend evenly.
- Taste and adjust sriracha or honey for desired spice level.
- Cover and chill in the fridge for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Condiment
- Method: Mixing
- Cuisine: Fusion
Nutrition
- Serving Size: 2 tablespoons
- Calories: 130
- Sugar: 3g
- Sodium: 240mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg