Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup BBQ sauce
- 4 cloves fresh garlic, minced
- 1 medium onion, chopped
- 1/2 cup chicken broth
- 1/2 tsp black pepper
- 2 tbsp honey or brown sugar
Instructions
- Chop onion and mince garlic.
- Layer chicken breasts in the crockpot; scatter garlic and onions on top.
- Pour BBQ sauce over chicken until well-coated.
- Add chicken broth for moisture and drizzled honey or brown sugar for sweetness.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Shred the chicken with two forks directly in the crockpot before serving.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 350
- Sugar: 12g
- Sodium: 620mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 110mg