Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1 large egg
- 1/2 cup whole milk
- 1 cup chopped apples (Granny Smith or Honeycrisp)
- Vegetable oil for frying
- Powdered sugar for dusting
Instructions
- Prepare your ingredients: Peel and chop the apples into small pieces.
- Create the batter: In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt. Add the egg and milk; stir until combined.
- Add apples: Fold in the chopped apples gently to avoid crushing them.
- Fry: Heat vegetable oil in a deep fryer or large pot to medium-high heat. Drop spoonfuls of batter into hot oil and fry until golden brown on both sides (about 3-4 minutes per side).
- Dust with sugar: Drain on paper towels and sprinkle with powdered sugar while warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (50g)
- Calories: 170
- Sugar: 6g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg