Ingredients
Scale
- 4 slices thick bread (Texas toast or brioche)
- 2 large eggs
- 1 cup whole milk (or almond/oat milk)
- 1 tsp ground cinnamon
- 1 tsp pure vanilla extract
- Maple syrup (for serving)
Instructions
- Whisk together eggs, milk, cinnamon, and vanilla in a mixing bowl until smooth.
- Cut bread into thick strips.
- Dip each strip into the egg mixture for a few seconds on each side.
- Heat butter in a skillet over medium heat. Cook bread strips until golden brown, about 2-3 minutes per side.
- Serve warm with maple syrup or desired toppings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 sticks (80g)
- Calories: 210
- Sugar: 7g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 120mg