Ingredients
Scale
- 6 frozen burritos (any flavor)
- 2 cups shredded cheddar cheese
- 1 cup salsa (mild or spicy)
- 1 can (15 oz) black beans, drained and rinsed
- 1 lb ground beef or turkey, cooked
- 1 cup sour cream
- ¼ cup chopped green onions
Instructions
- Preheat your oven to 375°F (190°C).
- Grease a 9×13 inch baking dish with nonstick cooking spray.
- Unwrap and layer the frozen burritos in the prepared dish.
- Spread the cooked ground meat evenly over the burritos, followed by the black beans.
- Drizzle salsa generously over all layers.
- Sprinkle shredded cheese on top.
- Bake for 25-30 minutes until golden brown and bubbly.
- Let cool for 5 minutes before garnishing with sour cream and green onions.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice (approximately 340g)
- Calories: 520
- Sugar: 4g
- Sodium: 950mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 90mg