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Garlic Bread with Sliced Bread

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Garlic bread with sliced bread is the ultimate comfort food that transforms any meal into a feast. With its crispy edges, buttery flavor, and aromatic garlic, this dish is perfect for cozy nights or lively gatherings. Easy to make and delightful to share, it’s a guaranteed crowd-pleaser that pairs beautifully with pasta, soups, or even enjoyed on its own as a snack.

  • Total Time: 22 minutes
  • Yield: Serves 8

Ingredients

Scale
  • 8 slices thick white or whole grain bread
  • 1/2 cup unsalted butter (softened)
  • 4 cloves fresh garlic (minced)
  • 2 tbsp fresh parsley (finely chopped)
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper (to taste)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine softened butter, minced garlic, parsley, salt, and pepper. Mix until well blended.
  3. Generously spread the garlic butter mixture on each slice of bread.
  4. Sprinkle grated Parmesan cheese evenly over each slice.
  5. Place slices on a baking sheet and bake for 10-12 minutes or until golden brown.
  6. Serve warm alongside your favorite pasta or soup.
  • Author: DANIEL LAWSON
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (40g)
  • Calories: 150
  • Sugar: 0g
  • Sodium: 150mg
  • Fat: 11g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg