Ingredients
Scale
- 8 oz fresh goat cheese
- 12 crostini or crackers
- 2 tbsp high-quality honey
- 2 tbsp fresh thyme or rosemary, chopped
Instructions
- Preheat oven to 375°F (190°C). Arrange crostini on a baking sheet and brush lightly with olive oil. Bake for about 10 minutes until golden brown.
- In a bowl, mix softened goat cheese with herbs and honey until creamy.
- Spread the goat cheese mixture generously over each crostini.
- Drizzle additional honey on top for extra sweetness.
- Garnish with more fresh herbs and serve warm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 crostini (40g)
- Calories: 180
- Sugar: 6g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg