Ingredients
Scale
- 1 red bell pepper, cut into chunks
- 1 yellow bell pepper, cut into chunks
- 1 medium zucchini, sliced into thick rounds
- 1 cup cherry tomatoes, halved
- 8 oz button mushrooms
- 2 tbsp olive oil
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions
- Wash and prepare all vegetables.
- In a bowl, whisk olive oil with oregano, salt, and pepper. Toss the veggies until coated.
- Let marinate for at least 30 minutes.
- Thread the veggies onto skewers in an alternating pattern.
- Preheat grill to medium-high heat (around 400°F).
- Grill skewers for 10-15 minutes, turning occasionally until charred and tender.
- Remove from grill and let rest for a few minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 2 skewers (about 180g)
- Calories: 150
- Sugar: 6g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg