Ingredients
Scale
- 1/2 cup pure honey
- 4 cloves fresh garlic, minced
- 1/4 cup low-sodium soy sauce
- 2 tbsp rice vinegar
- 1 tsp toasted sesame oil
Instructions
- Gather all ingredients on the counter.
- In a medium saucepan over medium heat, combine honey, soy sauce, minced garlic, rice vinegar, and sesame oil. Stir frequently until it begins to bubble.
- Simmer gently for 5-7 minutes or until slightly thickened. Keep an eye on it to prevent burning.
- Taste and adjust seasoning as desired by adding more soy sauce or honey.
- Remove from heat and let cool before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sauce
- Method: Sauce Making
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 16g
- Sodium: 290mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg