Ingredients
Scale
- 1 cup creamy or crunchy peanut butter
- 1/4 cup raw honey
- 1/2 cup plain Greek yogurt
- 1 teaspoon ground cinnamon
- Pinch of sea salt
Instructions
- In a medium bowl, combine peanut butter and honey until smooth.
- Stir in Greek yogurt until fully incorporated and creamy.
- Add cinnamon and salt; mix well to enhance flavors.
- Taste and adjust sweetness or cinnamon as desired.
- Serve in a bowl with assorted fruits or snacks for dipping.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 105
- Sugar: 7g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg