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Cheesy Pizza Sliders on Hawaiian Rolls

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Indulge in gooey, cheesy pizza sliders nestled between soft Hawaiian rolls. These sliders are the perfect blend of flavors and textures, making them a must-have for your next gathering or cozy night in. With melty mozzarella, savory pepperoni, and a hint of garlic, each bite is a delightful experience. Easy to prepare and incredibly satisfying, these sliders will turn you into the culinary star of the evening!

  • Total Time: 25 minutes
  • Yield: Makes approximately 12 sliders 1x

Ingredients

Scale
  • 12 Hawaiian rolls
  • 1 cup pepperoni slices
  • 2 cups shredded mozzarella cheese
  • 1/2 cup pizza sauce
  • 4 tbsp melted butter
  • 1 tsp garlic powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Slice the Hawaiian rolls in half horizontally without separating them.
  3. Spread pizza sauce evenly over the bottom half of the rolls.
  4. Layer with pepperoni slices and top with shredded mozzarella cheese.
  5. Mix melted butter with garlic powder and brush it over the top of the sliders.
  6. Bake for about 15 minutes until golden brown and bubbly.
  7. Let cool slightly, then cut into individual sliders and serve hot.
  • Author: DANIEL LAWSON
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Snack/Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider (approximately 75g)
  • Calories: 220
  • Sugar: 3g
  • Sodium: 550mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 20mg