Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ritz Cracker Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ritz Cracker Chicken is a delightful dish featuring juicy chicken breasts coated in a buttery, crispy Ritz cracker crust. This family favorite is not only quick to prepare but also bursting with flavor, making it perfect for weeknight dinners or special gatherings. With its golden-brown appearance and savory aroma, this dish will have everyone at the table begging for seconds.

  • Total Time: 45 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 cup crushed Ritz crackers (about 25 crackers)
  • 1/2 cup unsalted butter, melted
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • 1 packet (1 oz) ranch dressing mix

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Spray a baking dish with nonstick cooking spray.
  3. Crush Ritz crackers in a zip-top bag until fine crumbs form.
  4. Season chicken breasts with garlic powder, paprika, salt, and pepper.
  5. Dip each chicken breast in melted butter and coat with crushed crackers.
  6. Place coated chicken in the baking dish and bake for 25-30 minutes until golden brown and cooked through.
  • Author: DANIEL LAWSON
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece of chicken (approx. 6 oz)
  • Calories: 450
  • Sugar: 0g
  • Sodium: 800mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 26g
  • Cholesterol: 100mg