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Shamrock Shake

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Celebrate St. Patrick’s Day with a refreshing Shamrock Shake! This creamy, minty delight is perfect for any festive occasion or when you simply crave something sweet. With its vibrant green color and delicious flavor, this shake will bring back memories of sunny days and joyful gatherings. Easy to make in under 10 minutes, it’s a hit with friends and family alike!

  • Total Time: 10 minutes
  • Yield: Approximately 4 servings 1x

Ingredients

Scale
  • 3 cups vanilla ice cream
  • 1 cup whole milk
  • 1 teaspoon mint extract
  • 2 drops green food coloring (adjust as needed)
  • Whipped cream (for topping)
  • Maraschino cherries (for garnish)

Instructions

  1. Gather all ingredients and tools for easy access.
  2. In a blender, combine vanilla ice cream, milk, and mint extract. Blend until smooth.
  3. Add green food coloring gradually until you reach the desired shade of green; blend again.
  4. Pour the mixture into tall glasses, leaving space at the top for toppings.
  5. Top generously with whipped cream and finish with maraschino cherries.
  • Author: DANIEL LAWSON
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 shake (approximately 12 oz)
  • Calories: 450
  • Sugar: 53g
  • Sodium: 150mg
  • Fat: 21g
  • Saturated Fat: 13g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 62g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 60mg