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Oreo Dirt Cake

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Oreo Dirt Cake is a delightful no-bake dessert that combines layers of creamy chocolate pudding, rich cream cheese, and crunchy Oreo cookies. This indulgent treat is perfect for any celebration or casual gathering, evoking nostalgic memories with every spoonful. The velvety filling contrasts beautifully with the cookie crumbles, creating a dessert that’s both visually appealing and delicious. Simple to prepare in just 20 minutes, it’s an excellent choice for busy bakers looking to impress their guests or satisfy a sweet tooth. Chill it for a few hours or overnight for the best flavor and texture—this cake is sure to be the star of any dessert table.

  • Total Time: 20 minutes
  • Yield: Serves 10 1x

Ingredients

Scale
  • 1 package (14 oz) Oreo cookies
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 3 cups Cool Whip
  • 1 cup whole milk
  • 1 box (5.9 oz) instant chocolate pudding mix

Instructions

  1. Whisk together the instant chocolate pudding mix and milk in a bowl until smooth; let sit for five minutes to thicken.
  2. In another bowl, beat the softened cream cheese with powdered sugar until creamy.
  3. Gently fold in Cool Whip into the cream cheese mixture until fully combined.
  4. Gradually add the pudding mixture into the cream cheese blend until well mixed.
  5. Crush half of the Oreos into fine crumbs and set aside some for topping.
  6. In a trifle dish or large bowl, layer half of the creamy mixture followed by half of the crushed Oreos; repeat layers.
  7. Cover and refrigerate for at least four hours before serving.
  • Author: Jennifer
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 320
  • Sugar: 26g
  • Sodium: 210mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg