Ingredients
Scale
- 2 shots (2 oz) espresso or ½ cup strong brewed coffee
- ¾ cup milk of your choice (whole, almond, or oat)
- 1–2 tsp sugar or sweetener (to taste)
- Ice cubes (large)
- Optional: cocoa powder or cinnamon for garnish
Instructions
- Brew espresso or strong coffee and let it cool slightly.
- Fill a tall glass with large ice cubes.
- Pour milk into the glass until it’s about three-quarters full, then stir in sugar until dissolved.
- Slowly pour the cooled coffee over the milk mixture to create beautiful swirls.
- If desired, sprinkle cocoa powder or cinnamon on top before enjoying.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Coffee
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg