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Low Carb Protein Pudding

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Treat yourself to a creamy and delicious low carb protein pudding that satisfies your sweet tooth while keeping you on track with your health goals. This rich dessert, available in chocolate or vanilla flavors, is perfect for a late-night snack or a post-workout treat. Beyond its taste, this pudding’s quick preparation makes it ideal for busy days, ensuring you enjoy something wholesome and delightful without the guilt.

  • Total Time: 0 hours
  • Yield: Serves 2

Ingredients

Scale
  • 1 scoop protein powder (chocolate or vanilla)
  • 1 cup full-fat coconut milk (canned)
  • 2 tbsp low-carb sweetener (stevia or erythritol)
  • 2 tbsp unsweetened cocoa powder (optional)
  • 1 tsp pure vanilla extract
  • A pinch of salt

Instructions

  1. Gather all ingredients and place them in a large mixing bowl.
  2. Whisk together the protein powder and cocoa powder until well combined.
  3. Add coconut milk, sweetener, and vanilla extract; mix vigorously until creamy.
  4. Check the consistency; if too thick, add more coconut milk gradually.
  5. Transfer to serving bowls or jars and chill for at least 30 minutes.
  6. Serve topped with fresh berries or nuts if desired.
  • Author: DANIEL LAWSON
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 220
  • Sugar: 3g
  • Sodium: 40mg
  • Fat: 18g
  • Saturated Fat: 15g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 0mg