Name: Sweet Sour Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian
Ingredients: Boneless, skinless chicken breasts; Bell peppers (red, yellow, green); Pineapple chunks; Ketchup; Rice vinegar; Soy sauce; Brown sugar

Sweet Sour Chicken

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Sweet Sour Chicken is a delightful dish that brings the vibrant flavors of Asian cuisine right to your dinner table. This easy-to-make recipe features tender, juicy chicken coated in a glossy sweet and tangy sauce, complemented by colorful bell peppers and juicy pineapple chunks. In just 30 minutes, you can whip up this crowd-pleaser that works perfectly for family dinners or special gatherings. The balance of sweet and sour flavors ensures that every bite is bursting with taste, while the ability to customize ingredients allows you to put your personal spin on this classic dish. Serve it over steamed rice or noodles for a complete meal that will impress everyone at the table.

Total Time: 30 minutes
Yield: Serves 4

Ingredients

Boneless, skinless chicken breasts
Bell peppers (red, yellow, green)
Pineapple chunks
Ketchup
Rice vinegar
Soy sauce
Brown sugar

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Instructions

Cut chicken breasts into bite-sized pieces and chop bell peppers.
In a bowl, whisk together ketchup, rice vinegar, soy sauce, brown sugar, garlic powder, and cornstarch to make the sauce.
Heat oil in a large skillet over medium-high heat and cook chicken until browned (about 5 minutes).
Add bell peppers and pineapple; stir-fry for 3 minutes.
Pour the sauce over the chicken and vegetables; simmer until thickened (about 3 minutes).
Serve hot over steamed rice or noodles.

Author: Jennifer
Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Stir-frying
Cuisine: Asian

Nutrition

Serving Size: 1 cup (240g)
Calories: 350
Sugar: 15g
Sodium: 700mg
Fat: 10g
Saturated Fat: 2g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 3g
Protein: 26g
Cholesterol: 70mg