Ingredients
- All-Purpose Flour
- Baking Soda
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Eggs
- Your Favorite Filling (chocolate chips, peanut butter cups, fruit preserves)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour and baking soda; set aside.
- In a mixing bowl, cream softened butter with granulated and brown sugar until fluffy.
- Add eggs one at a time; mix well. Stir in vanilla if desired.
- Gradually blend in dry ingredients until just combined.
- Scoop dough onto baking sheets, create indentations for filling, cover with more dough and seal edges.
- Bake for 10-12 minutes or until lightly golden.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg