Ingredients
Scale
- 2 tbsp chili powder
- 1 tbsp cumin
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried oregano (or Mexican oregano)
- 1 tsp smoked paprika
- 1/2 tsp salt (adjust to taste)
- 1/4 tsp black pepper (adjust to taste)
Instructions
- Gather all the spices in a mixing bowl.
- Measure each ingredient accurately, then combine them until you achieve a uniform reddish-brown powder.
- Taste a pinch and adjust any spices as desired for heat or flavor.
- Transfer the taco seasoning to an airtight container, label it with the date, and store it in a cool, dry place.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Seasoning
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tbsp (28g)
- Calories: 80
- Sugar: 0g
- Sodium: 310mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg