Chris Makes Lunch Nachos | From the Home Kitchen | Bon Appétit

Chris Makes Lunch Nachos | From the Home Kitchen | Bon Appétit

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Join Chris Morocco as he makes baked lunch nachos. Chris relies on some version of these lunch nachos at least once a week as he brainstorms what to feed his two young kids. It’s worth it to commit the formula to memory: a bag of chips, a can of refried beans, maybe some leftover meat or roasted veg from the night before, shredded cheese, and some kind of quickly cooked, spiced veg like cauliflower or brussels sprouts. It’s a lightning-fast lunch (or dinner) that can be tweaked to suit anyone’s preferences.
Check out the recipe here:



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Chris Makes Lunch Nachos | From the Home Kitchen | Bon Appétit

By: Bon Appétit
Title: Chris Makes Lunch Nachos | From the Home Kitchen | Bon Appétit
Sourced From: www.youtube.com/watch?v=3zLC2QDNBuc