Claire Teaches You Cake Frosting (Lesson 3) | Baking School | Bon Appétit

Claire Teaches You Cake Frosting (Lesson 3) | Baking School | Bon Appétit

1,025,251 View



From fluffy Italian Meringues to savory Swiss Buttercreams, there’s a wild world of frostings in the mix. Claire’s got a signature style to whip ‘em all up, plus all the tricks to save your spreads when disaster strikes. And yes, you’re definitely allowed to lick the mixer when you’re done.

Want Bon Appétit shirts, hats and more?

Still haven’t subscribed to Bon Appétit on YouTube? ►►

Want more Bon Appétit in your life? Subscribe to the magazine!

ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.


Claire Teaches You Cake Frosting (Lesson 3) | Baking School | Bon Appétit

By: Bon Appétit
Title: Claire Teaches You Cake Frosting (Lesson 3) | Baking School | Bon Appétit
Sourced From: www.youtube.com/watch?v=uI_t-p3IiEw



Did you miss our previous article...
https://greatcookingtips.com/baking-tips/how-to-make-moroccan-herb-and-spice-bagels-rachael-rays-bagel-lab