Comforting Chicken Broccoli Rice Cheese Casserole Recipe

Name: Chicken Broccoli Rice Cheese Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 3-4 boneless, skinless chicken breasts (about 1.5 lbs); 2 cups fresh broccoli florets; 1 cup uncooked long-grain rice; 2 cups shredded cheddar and mozzarella cheese blend; 2 cups low-sodium chicken broth; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp paprika (optional)

Recipe By:

Daniel Lawson

Posted:

July 22, 2025

Updated:

July 22, 2025

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Chicken broccoli rice cheese casserole is a dish that brings comfort like a warm hug after a long day. Imagine tender chicken mingling with vibrant broccoli and creamy cheese, all snuggled together in a cozy rice bed. The aroma wafts through your kitchen, making even the grumpiest of housemates crack a smile.

This casserole isn’t just food; it’s a memory-maker. Picture family gatherings where this dish takes center stage, everyone eagerly diving in. Perfect for weeknight dinners or potlucks, it’s as versatile as your favorite pair of sweatpants—always there when you need it most.

Why You'll Love This Recipe

This chicken broccoli rice cheese casserole is an effortless meal that pleases everyone at the table

It’s rich, cheesy goodness combined with healthy broccoli creates a delightful flavor balance
With its vibrant colors and inviting aroma, this dish is visually appealing and sure to impress guests

Plus, it’s perfect for leftovers—just reheat and enjoy!

I remember the first time I made this casserole; my kids devoured it faster than I could put it on the table. Their delighted faces said it all!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: Use 3-4 chicken breasts for optimal tenderness; adjust based on your family size.
Fresh Broccoli: Choose bright green florets; they should be crisp to ensure freshness.
Long Grain Rice: Uncooked rice absorbs flavors beautifully; opt for long grain for best results.

Shredded Cheese: A blend of cheddar and mozzarella works wonders for creaminess and flavor.
Chicken Broth: This adds depth to the dish; low-sodium broth helps control salt content.
Onion Powder: Adds a sweet aroma and flavor without the fuss of chopping onions.

Garlic Powder: For that irresistible savory kick that makes everything better.
Pepper and Salt: Essential seasonings to enhance overall taste; don’t skip them!
Paprika (optional): A sprinkle adds color and a hint of smokiness if you’re feeling adventurous.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Preheat Your Oven: Preheat your oven to 350°F (175°C). This ensures an even cooking temperature for our casserole masterpiece.

Prepare Your Baking Dish: Grease a large baking dish with non-stick spray. This little step will save you from an hour of scrubbing later.

Cook the Chicken: In a skillet over medium heat, cook the seasoned chicken breasts until golden brown on both sides—about 6-7 minutes per side. The chicken should be juicy but not singing “I’m overcooked.”

Add the Rice and Broccoli: In a bowl, combine uncooked rice with chopped broccoli florets. Add this mixture into the greased baking dish with the cooked chicken on top.

Create the Creamy Mixture: In a separate bowl, mix shredded cheese, chicken broth, onion powder, garlic powder, salt, pepper, and paprika if using. Pour this cheesy goodness evenly over everything in the baking dish.

Bake to Perfection: Cover with foil and bake for about 30 minutes. Remove foil and bake for an additional 10-15 minutes until bubbly and golden brown on top—just like your favorite beach tan.

Enjoying chicken broccoli rice cheese casserole means savoring each cheesy bite while surrounded by loved ones. Whether it’s a casual weeknight dinner or an elegant potluck offering, this dish never disappoints!

You Must Know

This delightful chicken broccoli rice cheese casserole is a comforting dish that combines savory flavors and textures
The creamy cheese melds beautifully with tender chicken and vibrant broccoli, creating a meal that is both hearty and satisfying
Perfect for family dinners or cozy nights in

Perfecting the Cooking Process

Start by cooking the rice, then sauté the chicken while steaming the broccoli for even cooking. Combine everything with cheese before baking for optimal flavor.

Serving and storing

Add Your Touch

Feel free to swap out the chicken for turkey or use brown rice for a healthier twist. Add spices like garlic powder or red pepper flakes for extra flavor.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to four days. Reheat in the oven at 350°F until warmed through for best results.

Chef's Helpful Tips

Use rotisserie chicken to save time and boost flavor
Make sure to season each layer for maximum taste

Adjust cheese types based on your preference for added richness and creaminess

Cooking this casserole reminds me of family game nights, where laughter filled our kitchen, and this dish was always a crowd-pleaser, leaving everyone asking for seconds.

FAQs

FAQ

Can I make chicken broccoli rice cheese casserole ahead of time?

Absolutely! Assemble it beforehand, cover it tightly, and refrigerate until ready to bake.

What can I substitute for broccoli in this casserole?

You can easily swap broccoli with cauliflower or even green beans if desired.

How do I ensure my casserole doesn’t dry out?

Keep an eye on baking time and cover it with foil if it starts browning too quickly.

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