Delightful Ice Cream Sandwiches (Halal Cookies) Recipe

Name: Ice Cream Sandwiches (Halal Cookies)
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Cuisine: American
Ingredients: 2 1/4 cups all-purpose flour; 1 tsp baking soda; 1/2 tsp salt; 3/4 cup unsalted butter, softened; 1/2 cup granulated sugar; 3/4 cup brown sugar, packed; 2 large eggs; 2 tsp vanilla extract; Your favorite ice cream (approx. 1 pint)

Recipe By:

Daniel Lawson

Posted:

May 4, 2025

Updated:

May 4, 2025

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There’s something utterly delightful about Ice Cream Sandwiches (Halal Cookies) that takes me back to my childhood. Picture this: a hot summer day, the sun shining bright, and the sweet aroma of freshly baked cookies wafting through the air. As a kid, I would stand at the kitchen counter, eagerly waiting for those golden-brown cookies to cool down just enough so I could slather them with ice cream and create the ultimate summer treat.

Fast forward a few decades, and here I am, still indulging in those heavenly Ice Cream Sandwiches (Halal Cookies). They are perfect for any occasion, especially the 4th of July when fireworks light up the sky and your taste buds deserve a celebration of their own! The combination of soft, chewy cookies with creamy ice cream is simply irresistible. Plus, they are a fun way to cool off while enjoying good company and great food.

Why You'll Love This Recipe

These Ice Cream Sandwiches are incredibly easy to prepare; even your kids can join in on the fun
The flavor combinations are endless, allowing you to mix and match as you please
Their vibrant colors and textures make them visually appealing on any dessert table
Perfect for summer gatherings or cozy family movie nights

When I first made these Ice Cream Sandwiches for a family gathering, my cousins couldn’t stop raving about them! The laughter and smiles that followed were priceless.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: Use high-quality flour to ensure your cookies have the right structure.
Sugar: A mix of brown sugar and granulated sugar gives your cookies that perfect sweetness.
Baking Soda: This is essential for creating fluffy cookies that rise beautifully.
Salt: Just a pinch enhances all the flavors in your cookie dough.
Unsalted Butter: Softened butter provides richness; be sure it’s at room temperature.
Eggs: Using large eggs helps bind everything together nicely.
Vanilla Extract: Pure vanilla extract elevates your cookie flavor from ordinary to extraordinary.
Your Favorite Ice Cream: Choose any flavor you love; chocolate chip cookie dough always works well!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Preheat your oven to 350°F (175°C). It’s essential for achieving perfectly baked cookies.

Mix Dry Ingredients: In a bowl, whisk together flour, baking soda, and salt until well combined.

Cream Butter and Sugars: In another bowl, beat softened butter with both sugars until fluffy and light in color.

Add Eggs and Vanilla: Mix in eggs one at a time along with vanilla extract until fully incorporated into the batter.

Combine Mixtures: Gradually add dry ingredients into the wet mixture, stirring gently until just combined; don’t overmix!

Scoop and Bake: Use a cookie scoop to drop rounded tablespoons onto a lined baking sheet. Bake for 10-12 minutes until edges are golden brown but centers remain soft.

Cool Completely: Allow cookies to cool on baking sheets for 5 minutes before transferring them to wire racks to cool completely.

Assemble Your Sandwiches: Once cooled, take two cookies and sandwich a generous scoop of ice cream between them.

Wrap and Freeze: Wrap each sandwich tightly in plastic wrap or foil and freeze for at least 30 minutes before serving.

Now you’re set! Each bite will remind you of carefree summers filled with laughter and joy as you savor every creamy morsel of these delightful Ice Cream Sandwiches (Halal Cookies). Enjoy!

You Must Know

Ice cream sandwiches are not just a treat; they can be customized endlessly!
The combination of flavors and textures makes them irresistible
Use fresh ingredients for the best taste, and don’t forget to chill before serving for that perfect bite!

Perfecting the Cooking Process

First, bake the Halal cookies until slightly golden, then cool completely before assembling your ice cream sandwiches. This ensures a crunchy exterior with a soft center, perfect for holding creamy ice cream.

Serving and storing

Add Your Touch

Feel free to experiment with various cookie flavors or ice cream types. Think chocolate chip cookies with mint ice cream or snickerdoodles with vanilla; the possibilities are endless!

Storing & Reheating

Store assembled ice cream sandwiches in an airtight container in the freezer for up to two weeks. If you freeze them separately, layer parchment paper between sandwiches to prevent sticking.

Chef's Helpful Tips

When making ice cream sandwiches, ensure cookies are fully cooled to avoid melting your ice cream too quickly
Consider using mini chocolate chips for texture without overwhelming sweetness
Always let the assembled sandwiches freeze for at least an hour before serving—trust me on this one!

I once made a huge batch of these ice cream sandwiches for a family gathering. My younger cousin declared them better than cake, which was quite the compliment coming from a six-year-old!

FAQs

FAQ

Can I use store-bought cookies for my ice cream sandwiches?

Absolutely! Store-bought cookies save time and can still taste delicious.

What kind of ice cream works best for these sandwiches?

Choose creamy varieties like vanilla or chocolate for a classic combo; however, feel free to get adventurous!

How do I prevent my cookies from getting soggy?

Cool your cookies completely before adding ice cream and freeze the assembled sandwich immediately.

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