Irresistible Baked Apple Fritters Recipe to Savor Today

Name: Baked Apple Fritters
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1/2 cup granulated sugar; 2 tsp baking powder; 1 tsp ground cinnamon; 1/4 tsp salt; 3/4 cup whole milk; 2 large eggs; 1 cup diced apples (about 1 medium apple); Powdered sugar (for dusting)

Recipe By:

Daniel Lawson

Posted:

October 1, 2025

Updated:

October 1, 2025

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There’s nothing quite like the smell of warm apple fritters wafting through the kitchen. Imagine biting into a fluffy, cinnamon-dusted treat that oozes with sweet apple goodness. This baked apple fritters recipe promises to deliver that very experience, making your taste buds dance with joy and nostalgia.

Whenever I whip up these delightful fritters, I’m instantly transported back to my grandma’s kitchen, where laughter blended with the sizzling sounds of frying apples. Whether it’s a cozy Sunday brunch or an afternoon snack, these treats are perfect for any occasion. Get ready for an explosion of flavors and aromas that will have everyone begging for seconds!

Why You'll Love This Recipe

These baked apple fritters are incredibly easy to prepare, making them perfect for busy mornings

The flavor profile is a delightful mix of sweet and spicy, leaving you craving more
Their golden-brown appearance adds a beautiful touch to your dessert table

Versatile enough to be served at breakfast or as an indulgent snack!

My family goes wild for these fritters, especially when they see the powdered sugar dusting on top. It’s always fun to watch their eyes light up when I pull them out of the oven.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: The base of our fritters; it gives them that perfect fluffy texture.
Granulated Sugar: Sweetens the batter and adds a lovely caramelization when baked.
Baking Powder: Essential for achieving that nice rise and airy texture.

Cinnamon: A must for flavor; it warms up the fritters beautifully.
Salt: Just a pinch enhances all the other flavors in this recipe.
Milk: Use whole milk for richness; it helps bind everything together.

Eggs: They add moisture and structure to our fritter batter.
Diced Apples: Freshly chopped apples bring sweetness and juicy bites throughout each fritter.
Powdered Sugar: For dusting; because who can resist a little sweetness on top?

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven: Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking.

Mix Dry Ingredients: In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt until well combined. This creates a flavorful base for our fritters.

Add Wet Ingredients: In another bowl, beat together milk and eggs until smooth. Pour this mixture into the dry ingredients and stir gently until just combined—no one likes tough fritters!

Fold in Apples: Gently fold in the diced apples using a spatula. Try not to overmix; we want those tender chunks of fruit throughout each bite.

Scoop and Shape Fritters: Using an ice cream scoop or spoon, drop even amounts of dough onto the prepared baking sheet. Space them about two inches apart—they’ll spread while baking.

Bake Until Golden Brown: Place your tray in the oven and bake for 15-20 minutes or until golden brown on top. Keep an eye on them; nobody wants burnt fritters!

Once they’re out of the oven and slightly cooled, dust generously with powdered sugar before serving. Enjoy your glorious creation!

These baked apple fritters are sure to become a beloved staple in your household. With their crispy exterior and soft interior bursting with sweet apples, they’re irresistible!

You Must Know

The baked apple fritters recipe is not just delicious; they create an aroma that fills your home with warmth
Perfect for breakfast, dessert, or a cozy snack, these fritters offer a delightful crunch outside and a soft, sweet center

Perfecting the Cooking Process

Start by preheating your oven while mixing the batter. This ensures even cooking and perfectly golden fritters every time.

Serving and storing

Add Your Touch

Feel free to swap apples for pears or add nuts and raisins for extra texture and flavor. Get creative with spices too!

Storing & Reheating

Store fritters in an airtight container for up to three days. Reheat in the oven to restore their crispy exterior.

Chef's Helpful Tips

Ensure your apple pieces are evenly sized for consistent baking
Don’t skip the cinnamon for that classic flavor

Allow fritters to cool slightly before glazing to prevent melting away

When I first made this baked apple fritters recipe, my friends devoured them so quickly that I barely got one!

FAQs

FAQ

Can I use different types of apples in this baked apple fritters recipe?

Absolutely! Varieties like Granny Smith or Honeycrisp add great flavor and texture.

How can I make my fritters even crispier?

Try adding a little cornstarch to the batter for extra crunch.

What can I serve with baked apple fritters?

Serve them warm with vanilla ice cream or a drizzle of caramel sauce for a treat!

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