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Spicy Mayo

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Spicy mayo is a game-changer for any meal, transforming bland dishes into flavor-packed delights. This creamy, zesty sauce is perfect for slathering on sandwiches, drizzling over fries, or as a dip for fresh veggies. With just a handful of ingredients, you can whip up this addictive sauce in under five minutes. Get ready to elevate your culinary creations and impress your guests with this quick and easy spicy mayo recipe!

  • Total Time: 5 minutes
  • Yield: Approximately 8 servings (2 tablespoons each) 1x

Ingredients

Scale
  • 1 cup mayonnaise
  • 24 tablespoons Sriracha sauce
  • 1 tablespoon freshly squeezed lemon juice
  • 1 teaspoon garlic powder
  • Pinch of salt

Instructions

  1. In a medium bowl, combine 1 cup mayonnaise with 2-4 tablespoons of Sriracha sauce, adjusting the heat level to your preference.
  2. Add 1 tablespoon of lemon juice and 1 teaspoon of garlic powder; mix until smooth and creamy.
  3. Season with salt to taste and adjust other ingredients as desired.
  4. Serve immediately or store in an airtight container in the fridge for up to one week.
  • Author: DANIEL LAWSON
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Various

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 100
  • Sugar: 0g
  • Sodium: 120mg
  • Fat: 11g
  • Saturated Fat: 1g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg