Catch the scent of rich coffee swirling in your glass, ice clinking like tiny bells announcing refreshment. This instant coffee iced coffee recipe will make your taste buds dance and your heart sing as you sip its cool, creamy goodness on a hot summer day. Picture yourself lounging by the pool or sprawled out on the couch — this drink is your perfect companion.
Imagine waking up to the aroma of freshly brewed coffee wafting through your kitchen. But wait! You don’t have time for that? No worries! With just a few ingredients and some ice, you’ll whip up a delightful cup that tastes like magic. Whether it’s brunch with friends or just a cozy afternoon treat, this recipe fits perfectly into every occasion.
Why You'll Love This Recipe
- This instant coffee iced coffee recipe is quick to prepare and perfect for any caffeine lover
- The smooth blend of flavors makes it incredibly refreshing on warm days
- Customize it easily with sweeteners or milk alternatives to suit your taste
- Plus, it looks stunning in a clear glass filled with ice!
Sharing this drink at a summer barbecue had everyone raving about my “barista skills” — little did they know it was just instant magic!
Essential Ingredients
Here’s what you’ll need to make this delicious drink:
- Instant Coffee: Choose your favorite brand; it’s the star of our show and should be rich in flavor.
- Hot Water: Just enough to dissolve the instant coffee; think of this as the magic potion base.
- Ice Cubes: Use plenty! They keep your drink chilled and refreshing.
- Milk or Cream: Add as much or as little as you like for creaminess; whole milk gives a rich texture.
- Sugar or Sweetener: Adjust to taste; honey or flavored syrups can give it an extra zing!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make It Together
Prep Your Magic Potion: Boil water in a kettle or microwave until steaming hot. You’ll need about one cup for dissolving the instant coffee.
Dissolve Instant Coffee: In a mixing bowl or large glass, add two tablespoons of instant coffee granules. Pour in the hot water and stir well until fully dissolved.
Add Ice and Milk: Fill a tall glass with ice cubes until it’s almost full. Pour the dissolved coffee mixture over the ice, then top off with milk or cream according to your preference.
Sweeten It Up!: Stir in sugar or sweetener to taste. Don’t be shy — adjust until it’s just right for you!
Garnish & Enjoy!: For some flair, sprinkle cocoa powder or cinnamon on top before serving. Grab a straw and sip away while enjoying that cool breeze!
This simple yet satisfying recipe transforms instant coffee into an indulgent summer drink that’ll impress anyone lucky enough to share it with you. Enjoy every sip—because life’s too short for bad coffee!
You Must Know
- This instant coffee iced coffee recipe is perfect for busy mornings; it’s quick, easy, and oh-so-refreshing
- The rich aroma will wake you up even before your first sip
- You can customize it with different flavors to suit your taste buds!
Perfecting the Cooking Process
To make this instant coffee iced coffee, dissolve the instant coffee in hot water first, then mix with cold milk or water and ice.
Add Your Touch
Feel free to swap regular milk for almond or oat milk, or add flavored syrups like vanilla or caramel for a twist.
Storing & Reheating
Store any leftover iced coffee in an airtight container in the fridge for up to two days.
Chef's Helpful Tips
- When making iced coffee, always use cold water to maintain a refreshing chill
- If using milk, opt for full-fat for creaminess
- Don’t forget to adjust sweetness levels based on your preference!
Sometimes I whip up this instant coffee iced coffee recipe when friends come over, and they rave about it! It’s a hit at every gathering.
FAQ
Can I use regular brewed coffee instead of instant coffee?
Absolutely! Just make sure to cool down the brewed coffee before serving over ice.
How do I make my iced coffee sweeter?
You can add sugar, flavored syrups, or sweetened condensed milk for a richer taste.
Can I make this recipe dairy-free?
Yes! Simply substitute regular milk with almond, soy, or coconut milk for a delicious dairy-free option.
Refreshing Instant Coffee Iced Coffee Recipe
Refreshing instant coffee iced coffee is a quick and delightful beverage, perfect for hot days. Enjoy the rich flavor and creamy texture with just a few simple ingredients!
- Total Time: 5 minutes
- Yield: Serves 1
Ingredients
- 2 tablespoons instant coffee
- 1 cup hot water
- Ice cubes
- ½ cup milk or cream (to taste)
- Sugar or sweetener (to taste)
Instructions
- Boil water until steaming, about 1 cup.
- In a glass or bowl, mix instant coffee granules with hot water; stir until dissolved.
- Fill a tall glass with ice cubes and pour the coffee mixture over it.
- Add milk or cream to your liking and stir in sugar or sweetener.
- Garnish with cocoa powder or cinnamon if desired, then enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (approx. 300ml)
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
