Ingredients
Method
Caramel Macchiato
- Steam the milk and froth it using a milk frother.
- In a glass, add vanilla syrup.
- Pour the steamed milk over the vanilla syrup.
- Add the espresso shots on top.
- Drizzle caramel sauce on top before serving.
Iced Matcha Latte
- In a bowl, whisk matcha powder with a small amount of hot water until smooth.
- In a glass, add ice and pour in the milk.
- Add the whisked matcha and honey, and stir well.
Vanilla Bean Frappuccino
- Blend together milk, vanilla ice cream, vanilla extract, and ice until smooth.
- Pour into a glass and top with whipped cream.
Pumpkin Spice Latte
- In a saucepan, heat milk with pumpkin puree, pumpkin spice, and sugar until warm.
- Brew espresso shots and add to the milk mixture.
- Stir well and pour into a cup, topping with whipped cream.
Notes
Feel free to adjust sweetness and milk types according to your preference.
