How to Grill New York Strip Steaks! Recently I’ve been cooking a lot of New York strip steaks! The ones I used in this video were prime grade. They has so much marbling and were super delicious. Sometimes you can find a prime strip for half the price of a ribeye. Strip steaks are absolutely delicious and I love grilling them.
The steaks I used in this video were about an inch thick and that it why I only cooked them on the direct side to get a strong crust. I would flip frequently to get a more even cook. The charcoal grill gives the steak a better flavor compared to a gas grill (Use what you have!)
(Cook to your desired temperature) Steak Temperatures:
Rare: 120 degrees Fahrenheit Medium Rare: 130 degrees Fahrenheit Medium: 140 degrees Fahrenheit Medium Well: 150 degrees Fahrenheit Well Done: 160 + degrees Fahrenheit
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