Beer Marinated Grilled Steak Recipe

Save that bottle of red wine for another day. Tonight, it’s all about the beer and beef pairing. By marinating a Certified Angus Beef ® flank steak with onion, garlic, jalapeño peppers and your favorite cold brewski, you’ll be able to grill a fresh feast your crew will ask for again and again. Happy grilling!

Get the recipe:

INGREDIENTS:
1 Certified Angus Beef ® flank steak (1 1/2 to 2 pounds)
2 teaspoons coarse kosher salt
2 teaspoons fresh cracked pepper
1 (12-ounce) bottle of beer
1 small yellow onion, finely diced
3 cloves garlic, minced
3 jalapeño peppers, minced (with seeds for extra heat)

~~ If it's not CERTIFIED, it's not the best. ~~

--------------------
Connect with us!
--------------------
Buy the best Angus beef:
Get our email newsletter:
Shop our online brand store:
Join our loyalty program:
Download our Roast Perfect app:

Spanish website:
Japanese website:

========================================

Items from our store featured in our videos:

German Steel Knife Set in Acacia Wood Block


Salt & Pepper Mills


Salt & Pepper Cellar (Himalayan Flake Salt + 5 Peppercorn Mélange)


Walnut End-Grain Cutting Board



Did you miss our previous article...
https://greatcookingtips.com/grilling-tips/the-grilled-grilled-cheese-that-changed-my-life