Irresistible Cheeseburger Soup Recipe for Cozy Nights

Name: Cheeseburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped; 3 cloves garlic, minced; 2 medium carrots, diced; 2 stalks celery, chopped; 4 cups low-sodium beef broth; 2 cups shredded cheddar cheese; 1/2 cup sour cream; Optional: cooked bacon bits for topping

Recipe By:

Daniel Lawson

Posted:

September 2, 2025

Updated:

September 2, 2025

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There’s something magical about a bowl of cheeseburger soup. Imagine the rich, meaty aroma wafting through your kitchen, promising a cozy meal that wraps you in warmth. Each spoonful combines the classic flavors of a juicy cheeseburger with creamy goodness, creating a comfort food experience like no other.

This delightful dish is perfect for chilly evenings when all you want is to huddle under a blanket and enjoy something hearty. Whether you’re gathering around the dinner table or hosting a casual get-together, cheeseburger soup brings everyone together with its familiar flavors and inviting appeal.

Why You'll Love This Recipe

This comforting cheeseburger soup offers an easy preparation method that even novice cooks can handle

The flavor profile is rich and savory, making it irresistible for burger lovers
Its vibrant color and creamy texture make it visually appealing in any bowl

Versatile enough to adapt with your favorite toppings or side dishes, this soup can be enjoyed any time of year

I remember the first time I made cheeseburger soup for my friends; they were skeptical at first but ended up devouring every last drop, asking for seconds and thirds.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Ground Beef: Use lean ground beef for a healthier option while still enjoying that meaty flavor.
Onion: A medium onion adds sweetness; finely chop it to blend seamlessly into the soup.
Garlic: Fresh minced garlic gives an aromatic punch; don’t skip this ingredient for that extra flavor boost.

Carrots: Dice some carrots for a pop of color and natural sweetness; they also add texture to the soup.
Celery: Chopped celery brings crunchiness and enhances the overall flavor profile of this comforting dish.
Beef Broth: Use low-sodium beef broth to control saltiness while ensuring a rich base for your soup.

Cheddar Cheese: Shredded cheddar cheese is essential for that gooey, cheesy goodness we all crave in cheeseburgers.
Sour Cream: Stirring in sour cream at the end adds creaminess and tanginess; it’s a game-changer!
Bacon Bits (optional): Cooked bacon bits can be sprinkled on top for that extra crunch and smoky flavor; totally worth it!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Brown the Ground Beef: In a large pot over medium heat, brown one pound of ground beef until fully cooked, breaking it apart as it sizzles. Drain excess grease for a healthier option.

Sauté the Vegetables: Add chopped onion, garlic, carrots, and celery to the pot. Sauté until the onion becomes translucent and fragrant—about five minutes should do it.

Add Broth and Simmer: Pour in four cups of low-sodium beef broth and bring everything to a gentle boil. Reduce heat to simmer for about 15 minutes to let those flavors mingle beautifully.

Stir in Cheese and Sour Cream: Gradually add two cups of shredded cheddar cheese along with half a cup of sour cream. Stir until melted and creamy; you’ll see happiness materialize right before your eyes.

Taste & Adjust Seasoning: Give your soup a taste! Add salt and pepper according to preference—this step personalizes your creation just for you!

Serve Hot & Enjoy!: Ladle your steaming cheeseburger soup into bowls. Top with more cheese or crispy bacon bits if desired. Dive in while it’s hot—you’ve earned this moment!

Now that you’ve got all these steps down pat, get ready to impress yourself (and possibly your friends) with this comforting bowl of cheeseburger soup!

You Must Know

Cheeseburger soup is more than just a meal; it’s a hug in a bowl
The combination of creamy texture and savory flavors will have you dreaming of backyard barbecues, even in winter
Perfect for cozy nights or family gatherings, it’s sure to impress!

Perfecting the Cooking Process

Start by browning the beef first; this adds depth to your soup. While that simmers, sauté onions and garlic for aromatic goodness. Then add the broth, potatoes, and seasonings, culminating in a hearty delight.

Serving and storing

Add Your Touch

Feel free to swap ground beef with turkey or even plant-based alternatives for a twist. Spice it up with some hot sauce or add veggies like bell peppers for extra flavor and nutrition.

Storing & Reheating

Store cheeseburger soup in an airtight container in the fridge for up to 3 days. Reheat on low heat on the stove, stirring gently until warmed through to maintain creaminess.

Chef's Helpful Tips

For the best flavor, use freshly grated cheese
It melts smoother than pre-shredded varieties

Also, don’t skip on seasoning; it makes all the difference
Lastly, let your soup sit for at least 10 minutes before serving to enhance flavors

Sharing this recipe reminds me of a chilly evening spent with friends who couldn’t stop raving about my cheeseburger soup—it was gone in minutes!

FAQs

FAQ

What can I substitute for ground beef in cheeseburger soup?

Ground turkey or chicken works well as lighter alternatives without sacrificing flavor.

Can I make cheeseburger soup vegetarian?

Absolutely! Use veggie broth and plant-based meat for a delicious vegetarian option.

How long can I store cheeseburger soup?

You can store it in the fridge for up to three days without losing its tasty goodness.

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